Open : from April to October, every day, including public holidays. Continuous service from 11:00 to 22:00. Closed from November 15th to March.
Mediterranean cuisine, based on quality regional products (charcuterie, fish, meat, cheese, vegetables, wines). Wood-fired cooking and homemade production of all our ice creams.
Open kitchen with plates and cooking made in front of customers, certifying a pledge of quality and freshness.
From 7.00 with pastries and complete formula: eggs, ham, cheese.
Lunch and dinner menu : around 25 €
Dish of the day : 17 €
⦁ American Express
⦁ Holiday voucher
⦁ Check Restaurant
⦁ Groups welcome
⦁ Baby chairs
La CigaleFace aux Supermarchés